Grilled Squid With Garlic, Chili & Parsley Recipe

Delicious and healthy, this grilled squid with olive oil, garlic, chili and parsley is my go-to dish to order when visiting a coastal restaurant, especially in southern Europe. It’s a super simple squid recipe that mostly relies on good ingredients rather than your cooking skills. This dish is Paleo, Whole30, Keto, Gluten-Free. 

If you’ve ever travelled through the Mediterranean countries of Spain, Italy or Greece (to mention a few), you would have undoubtedly come across grilled squid or calamari on the menu. While the fried squid or calamari rings have become more popular around the world

OPEN RECIPE HERE

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